recipe: curried lentils

When I got married, one of the things my mom gave me was the "More-With-Less" Mennonite cookbook, something she and my dad had often cooked from in the early years of their marriage. Although I haven't used it nearly as much as I should have (as everything we've tried has been excellent), one of the... Continue Reading →

semi-homemade grilled pizza

The other night, my sister Laura and I made grilled pizza for dinner, which many people never think of doing. In college, every internship I had was unpaid, but I did manage to walk away with books from every one of them. My first internship was at a magazine and one of my writing jobs... Continue Reading →

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